Saturday, June 27, 2009

sweet & sour meatballs

Yes. It is true. I live. And, finally, I am posting to my long neglected blog...about meatballs.

Here is the recipe for the Sweet & Sour Meatballs that so many of you raved about at card club! ;)

1/2 C brown sugar
1/4 C vinegar
1 tsp mustard
1/4 C bbq sauce
1 tsp worcestershire sauce
1 can pineapple chunks, drained
1 green pepper, diced
1 bag herb seasoned meatballs (I just used the frozen Italian meatballs from costco. Worked like a charm.)

Fill the crock pot with the meatballs. Whisk first five ingredients to make sauce. Pour over meatballs. Cook 4 to 5 hours total. Half way through cooking time, add pineapple and green pepper.